| Category | Details for Campagnola Emilia |
|---|---|
| Region / Province / Province / District | Emilia-Romagna · Provincia di Reggio Emilia (Bologna) |
| Population & Elevation | 5,671 · 22 m (44.8393°N, 10.7571°E) |
| Nearest Rail Station | Santa Croce (11.8 km) |
| Local Hamlets (Frazioni) & Villages | Cognento, Santa Giulia, La Bernolda, Ponte Vettigano (2.0 km), Cesis (3.4 km) |
| Nearby Landmarks & Points of Interest | Monastero S.Chiara Delle Clarisse Cappuccine (7.9 km) · Chiesa di San Giuseppe (7.6 km) · Chiesa Santa Maria della Misericordia (7.7 km) · Chiesa San Francesco (7.8 km) |
| ZTL & Driving Access | Park in white/blue bays outside the Centro Storico to avoid automatic ZTL camera fines |
| Local Specialties | Tagliatelle al ragù Bolognese, Tortellini in brodo, Parmigiano Reggiano DOP |
| Best Time to Visit | Apr–Jun, Sep–Nov |
Overview
Campagnola Emilia is an official Italian municipality (comune, pop. 5,671) in Provincia di Reggio Emilia within the Emilia-Romagna region of Italy (coordinates: 44.8393°N, 10.7571°E). Visitors come for its unhurried historic center (centro storico), parish church and civic piazza, weekly open-air market, and authentic Emilia-Romagna cooking.
Local Food & Regional Specialties — Campagnola Emilia
1. Primo — Handmade Pasta, Risotto & Polenta
Hand-rolled golden egg sheet pasta (sfoglia): tiny tortellini in rich capon/beef broth, tagliatelle al ragù, spinach-and-ricotta tortelloni with butter and sage, or lasagna verde layered with béchamel (€10–€15). In central Italy around Campagnola Emilia (Provincia di Reggio Emilia), seasonal menus balance hill-town olive oil, hand-rolled pasta, foraged mushrooms, and hearth-grilled meats.
2. Secondo & Weekday Trattoria Staples (€8–€16)
Warm flaky piadina flatbread griddled to order and folded around squacquerone soft cheese and arugula (€5–€7), puffy fried dough pillows (gnocco fritto and crescentine) served with platters of cured meats, and slow-cooked cotechino or bollito misto (€11–€16).
3. Local Cheeses, Cured Meats, Bakery Breads & Wine
24-to-36-month aged Parmigiano cheese, silky sweet cured ham and culatello from the misty river plains, mortadella, traditional aged balsamic vinegar, tigelle rounds, and sparkling red Lambrusco or Sangiovese di Romagna.
4. How & When Locals Eat Here (Bar, Pranzo & Sagre)
Midday lunch is sacred here: neighborhood osterie fill at 12:30 PM with local artisans and office workers ordering handmade pasta and a glass of fizzy red Lambrusco, while village sagre celebrate everything from tortellini to autumn truffles. In a town the size of Campagnola Emilia (pop. 5,671), expect a central bar-caffè, a local panificio/alimentari, and a few family-run trattorie or pizzerie serving Provincia di Reggio Emilia residents (check hours ahead, as small-town kitchens often close one or two weekdays).
Getting There & Local Transit
Bologna Centrale high-speed crossroads and Reggio Emilia AV Mediopadana; frequent Trenitalia-TPER regional trains to Modena, Parma, Ferrara, Ravenna & Rimini. Because Campagnola Emilia is a smaller municipality (5,671 residents) in Provincia di Reggio Emilia, most visitors reach the nearest mainline railway station in Provincia di Reggio Emilia or Bologna and complete the final leg by provincial coach or rental car. Rural bus lines run reduced schedules on Sundays and holidays.
Closest Railway Station: Santa Croce (11.8 km).
What to See & Do — Campagnola Emilia
- Nearby Landmarks & Points of Interest: Monastero S.Chiara Delle Clarisse Cappuccine (7.9 km) · Chiesa di San Giuseppe (7.6 km) · Chiesa Santa Maria della Misericordia (7.7 km) · Chiesa San Francesco (7.8 km)
- Local Hamlets (Frazioni) & Villages: Cognento, Santa Giulia, La Bernolda, Ponte Vettigano (2.0 km), Cesis (3.4 km)
- Centro Storico & Main Piazza of Campagnola Emilia: Stroll the historic core, parish church (Chiesa Madre), and neighborhood cafés during the morning market or evening passeggiata.
- Countryside & Provincial Walks (Provincia di Reggio Emilia): Explore scenic rural lanes, olive groves, vineyards, and hilltop viewpoints surrounding Campagnola Emilia.
Nearby Municipalities (Comuni Limitrofi) near Campagnola Emilia
Explore the 5 closest neighboring municipalities (comuni limitrofi) to Campagnola Emilia by straight-line distance:
- Novellara (2.4 km)
- Rio Saliceto (4.7 km)
- Fabbrico (5.5 km)
- Correggio (8.0 km)
- Rolo (9.6 km)
Best Time to Visit
Apr–Jun, Sep–Nov. Browse all comuni in Emilia-Romagna or search the complete directory of 7,896 Italian municipalities.
FAQ — Campagnola Emilia
Where is Campagnola Emilia located in Italy?
Campagnola Emilia is an official Italian municipality (comune) in Provincia di Reggio Emilia, Emilia-Romagna, Italy (coordinates: 44.8393°N, 10.7571°E; elevation: 22 m; population: 5,671).
How do I get to Campagnola Emilia by train or car (and are there ZTL rules)?
The nearest railway station is Santa Croce (11.8 km). Bologna Centrale high-speed crossroads and Reggio Emilia AV Mediopadana; frequent Trenitalia-TPER regional trains to Modena, Parma, Ferrara, Ravenna & Rimini. If driving a rental car, park in white or blue lined bays outside the historic center (Centro Storico) to avoid automatic ZTL (Zona a Traffico Limitato) camera fines.
What do locals eat in Campagnola Emilia (Emilia-Romagna)?
Regional specialties in Campagnola Emilia and Emilia-Romagna include Tagliatelle al ragù Bolognese, Tortellini in brodo, Parmigiano Reggiano DOP. Hand-rolled golden egg sheet pasta (sfoglia): tiny tortellini in rich capon/beef broth, tagliatelle al ragù, spinach-and-ricotta tortelloni with butter and sage, or lasagna verde layered with béchamel (€10–€15). In central Italy around Campagnola Emilia (Provincia di Reggio Emilia), seasonal menus balance hill-town olive oil, hand-rolled pasta, foraged mushrooms, and hearth-grilled meats.
When is the best time to visit Campagnola Emilia?
The best time to visit Campagnola Emilia and Emilia-Romagna is Apr–Jun, Sep–Nov, when temperatures are pleasant for exploring the centro storico, local markets, and seasonal sagre (food festivals).